Food is necessary to fuel our every move, but mealtime can also be a transportive culinary experience. Eating establishments surrounding campus serve up both local recipes and dishes from around the world. Whether...

Pizzeria Ida is one of the North End’s newest and most exciting pizza joints, serving up authentic, wood oven, neapolitan and sicilian style “pies on demand.” Since it opened in late September...

The air was sizzling with spices as hungry patrons chowed down on huge bowls of noodles and curry. My friends and I had just walked into Pho Hong, a Vietnamese restaurant on North Winooski Avenue. My...

The sweet aromas of cheese and freshly-scooped ice cream gave busy students a reason to pause last week. UVM hosted its annual Cheese and Dairy Fest Feb. 19 in the Davis Center Atrium. Sponsored...

Sweet bell peppers, leafy green arugula and papery yellow onion create a rainbow at the end of an otherwise dusty and gray Vermont road. All this produce was grown by local farmers at the Intervale...