The University of Vermont's Independent Voice Since 1883

The Vermont Cynic

Chris Leow

May 10, 2017
Restaurant Week offers discounted prices, new foods (Story)
Apr 17, 2017
Matcha maintains trend of popularity (Story)
Apr 12, 2017
Niche local bar makes eating out fun and affordable (Story)
Mar 31, 2017
Harvest Café has best food (Story)
Mar 07, 2017
Good places to get caffeinated (Story)
Mar 04, 2017
Kombucha’s popularity climbs (Story)
Nov 03, 2016
One quest to find the best VT vegan pizza (Story)
Oct 12, 2016
Where to order from (Story)
Aug 31, 2016
Netflix original series throws viewers back to the ’80s (Story)
Apr 28, 2016
Tiny Thai worth the drive (Story)
Mar 31, 2016
Burlington’s top spots for a pizza slice (Story)
Mar 02, 2016
Ben & Jerry’s widens milk horizons (Story)
Feb 11, 2016
Staying on a budget at City Market (Story)
Dec 08, 2015
On campus coffee for your exam cram (Story)
Dec 01, 2015
Hip Burlington Café satisfies any diet (Story)
Nov 20, 2015
A ‘Pebble’ you’ll want to share (Story)
Nov 05, 2015
Dining on-campus: my favorite places to go (Story)
Oct 23, 2015
Restaurant Review: Burlington Burrito scene (Story)
Oct 13, 2015
Noodle shop offers a diverse menu (Story)
Sep 24, 2015
UVM Adds New ‘Business of Craft Beer’ Class (Story)
Sep 02, 2015
UVM dining serves up new food options (Story)
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