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The University of Vermont's Independent Voice Since 1883

The Vermont Cynic

The University of Vermont's Independent Voice Since 1883

The Vermont Cynic

The University of Vermont's Independent Voice Since 1883

The Vermont Cynic

Exploring the local food in UVMs dining halls

Exploring the local food in UVM’s dining halls

George Weed, Feature Writer October 22, 2019

A small truck steered around the corner and backed into the loading dock. In its refrigerated compartment, 1,500 pounds of diced potatoes sat alongside cases of local produce. This week’s shipment...

Gaku Ramen specializes in Japanese ramen noodle soups.

Burly chefs pledge to serving local

Addie Beach, Assistant Arts Editor April 18, 2018

Rich chocolate, creamy soups, French pastries — all of it local.  It doesn’t take much of a walk down Church Street to get a sense of what the Burlington food scene and its chefs have to offer. One...

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