The Vermont Cynic

Burly chefs pledge to serving local

Burly chefs pledge to serving local

April 18, 2018

Rich chocolate, creamy soups, French pastries — all of it local.  It doesn’t take much of a walk...

Perfecting the wine swirl

Perfecting the wine swirl

January 31, 2018

With an elegant swish of a thin stemmed glass, the wine’s scent floats into the air. And as long as it...

Intervale provides local food to students

Intervale provides local food to students

October 6, 2017

Fresh, local, and sustainable food -- this is what UVM is progressively feeding their students, and it...

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