The University of Vermont's Independent Voice Since 1883

The Vermont Cynic

The University of Vermont's Independent Voice Since 1883

The Vermont Cynic

The University of Vermont's Independent Voice Since 1883

The Vermont Cynic

Sweet Treats

Across 2. Most common flavors are vanilla or ______ 4. Light, air like topping 9. Served at a birthday party 10. Warm, cinnamon, sliced fruit, flakey crust 13. Ingredient needed in almost all sweet desserts 14. Also known as burnt cream, will usually contain a torched caramel layer on top 16. Classic American dessert company 20. Tart zest on the bottom, powdered sugar on top 22. Like pudding, but contains egg yolk 23. The sweeter version of muffins 24. Creamy dessert that goes on crust, made with eggs, cheese and sugar ? Down 1. This dessert contains the name of a state 3. There was a doll named after this dessert 5. Gelatin consistency made with milk 6. Classic Italian dessert 7. ????_______ Monster 8. Frozen dairy product with lots of sugar 11. Sugary layer that goes on cake 12. Campfire dessert 15. Milk’s favorite cookie 16. Vermont’s favorite ice cream 17. A thin pancake 18. Cake soaked in coffee with a cream top 19. Warm top of a sundae 21. Chocolate baked good 

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Sweet Treats