Savoring success: How UVM is changing on-campus dining
Liliana Mefford, Assistant Features Editor
• September 13, 2023
EcoWare losses down from last year
Andrew Gould, News Editor
• February 13, 2023
UVM Dining needs updated cross-contamination policies
Emma Dinsmore, Opinion Columnist
• October 4, 2022
Redstone Dining closed for weekday daytime meals, cite few staff and customers
Halsey McLaen, News Editor
• September 9, 2022
Open dining halls for longer hours
Grace Visco, Assistant Opinion Editor
• March 18, 2022
Brennan’s vacancy becomes home to local restaurants
Alicia Wolfram, Culture Staff Writer
• February 22, 2022
Comfort food should be a mainstay at the Grundle
Emma Dinsmore, Opinion Columnist
• February 18, 2022
UVM Dining causes disordered eating, some students say
Audrie Caruso, Cynic News Reporter
• December 2, 2021
Trinity residents deserve a real dining hall
Henry Figler, Opinion Columnist
• September 29, 2021
Northside Dining converted to “grab-and-go” due to understaffing
Audrie Caruso, Cynic News Reporter
• September 17, 2021
Extending dining hall hours is harmful to employees
Chris Harrell
• April 13, 2019
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